Food for Marathon des Sables
March 23, 2009 by Bryon Powell · 10 Comments
When you’ll be carrying your food for an entire week with no resupply option like I’ll be doing at the Marathon des Sables, food choices become very important. My original plan had been to maximize the caloric density of my food to minimize the weight that I’d be carrying. That would mean choosing high fat [...]
. You pay the same low price and we get a little something to cover our expenses!